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All recipes posted are gluten free
Category Archives: Vegetarian
Chokos
If your experience of the choko isn’t very favourable, I have come across a recipe that might change your mind. As a kid, we ate choko a lot – my mother would peel and boil them and serve with a … Continue reading
Posted in Fruit & Vegetables, Vegetarian
Tagged beef, choko, Gluten Free, Luke Nguyen, SBS, stir fried, vietnamese
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Healthy Minestrone
Needing a hit of vegetables ? Stave off those winter ills with this healthy vegetable soup packed full of good things. It only takes just over 30mins to make from start to finish. Feel free to change the ingredients to … Continue reading
Posted in Fruit & Vegetables, Italian, Soup, Vegetarian
Tagged cavolo nero, Gluten Free, healthy, minestrone, tuscan cabbage, vegetables, vegetarian
2 Comments
Sri Lankan Potatoes
Whilst the origins of this dish are Sri Lankan and is wonderful as part of a curry meal – these potatoes are equally as good as a side dish with a BBQ. One of the benefits of using coconut oil … Continue reading
Posted in Recipes, Spicy, Vegetarian
Tagged coconut oil, curry, Gluten Free, Maldive Fish Chips, potatoes, spicy, Sri Lanakan, stir fry
3 Comments
Green Beans, Braised Mediterranean Style
Green beans braised in olive oil with onions and tomatoes are a popular vegetable dish in Greece and throughout the Mediterranean and Turkey. It couldn’t be more simple but this method of cooking, surprisingly transforms the beans into some quite … Continue reading
Posted in Fruit & Vegetables, Greek, Recipes, Vegetarian
Tagged braise, braised, continental, Gluten Free, Greek, Green beans, Italian, slow cooked, Turkish, vegetarian
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Fish Bianco
Basically, a garlicky fish stew, this is one of those dishes where you look at the simple list of ingredients and wonder how it could taste so good. I first saw this on Rick Stein’s Mediterranean series, when he visited … Continue reading
Posted in Greek, Recipes, Seafood, Vegetarian
Tagged Corfu, Fish Bianco, Garlic, Gluten Free, Greek, Pepper, rick stein, stew, traditional
2 Comments
Beetroot and Yoghurt Salad
This recipe is inspired by the sensational beetroot salad from Mecca Bah in Brisbane. Given I live in Sydney and my trips to Brisbane were infrequent, I had no choice but to devise my own version. This is a great … Continue reading
Posted in Recipes, Salad, Uncategorized, Vegetarian
Tagged beetroot, Beetroot and yoghurt, Gluten Free, Mecca Bah, salad, Yoghurt
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Sand Crab Lasagna
Il Centro version, Sand Crab Lasagna My version, Sand Crab Lasagna Whenever I travel to Brisbane, I try to find time to visit Il Centro to devour a slice of this delectable dish. The recipe was devised by Brisbane chef … Continue reading
Posted in Italian, Seafood, Vegetarian
Tagged Best ever, Brisbane, Crab, Gillian Hirst, Gluten Free, Il Centro, Sand Crab Lasagna
5 Comments
Cauliflower Gratin
There is a little bit of retro associated with this dish. I think its been kind of been lost in recent years….except in bain maries in RSL club bistros across the country. I’m bringing it back! Done right Cauliflower Gratin … Continue reading
Posted in Fruit & Vegetables, Recipes, Vegetarian
Tagged au gratin, cauliflower, cream, french, Gluten Free, gratin, no bechamel, traditional
2 Comments
Socca (chickpea pancake)
Its funny how you can go through life unaware of something and then all of a sudden hear about it often. This is what happened to me recently with Socca. Socca is kind of like a crispy pancake made with … Continue reading
Posted in Recipes, Vegetarian
Tagged Chickpea flour, David Lebovitz, Gluten Free, Pancake, Plenty, Socca, Yotam Ottolenghi
2 Comments
Real French Onion Soup
One of the great soups of the world, real French Onion Soup, never fails to please. Right now with the weather in Sydney, cold and raining, it is the perfect tonic to warm the cockles of your heart. There is … Continue reading
Posted in Recipes, Soup, Vegetarian
Tagged authentic, best, Best ever, cheese, French Onion Soup, gruyere, Quebec, real, the stock merchant
5 Comments